Salt Evangelist-Simple ingredients, comforting meals, and food stories you’ll actually crave.Salt Evangelist-Simple ingredients, comforting meals, and food stories you’ll actually crave.
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222 posts

James Whitmore

About author
Hi, I’m James Whitmore, the creator behind Salt Evangelist. If there is one ingredient I believe deserves more respect, it is salt. Not because it makes food salty, but because it makes food come alive. Salt highlights sweetness, softens bitterness, sharpens acidity, and deepens savoriness. It is not just seasoning. It is transformation.
Articles
Desserts

Haunted Delight: Spooky Pumpkin Cheesecake Bars with a Surprise Twist

September 7, 2025
3 Mins read
Halloween often conjures images of creepy costumes and pumpkin lanterns, but this year, I wanted to elevate the classic pumpkin treat into…
Desserts

Spooky Sweetness: Halloween Pumpkin Rice Krispie Treats with a Twist

September 7, 2025
2 Mins read
Halloween is the perfect time to embrace sweet and playful traditions. Instead of the usual candies, I love to craft a batch…
Appetizers

Spooktacular Halloween Mummy Hot Dogs: A Creepy Snack with a Whimsical Twist

September 7, 2025
2 Mins read
Every October, kitchens fill with the aroma of pumpkin spices and roasted squash, but I find myself craving something playful and a…
Fall Main Dishes

Unconventional Fall Casserole: Hidden Gem Recipes for Cozy Nights

September 7, 2025
2 Mins read
As the leaves turn fiery shades and the air gains a crisp edge, I find myself craving more than the usual pumpkin…
Beverages

Spooky Secrets of the Halloween Monster Mash Punch

September 7, 2025
2 Mins read
Every October, I crave more than just pumpkin spice; I hunt for flavors that scream Halloween with a dash of chaos. This…
Beverages

Spooktacular Poison Apple Martini: A Witchy Cocktail Leap

September 7, 2025
2 Mins read
Halloween is the perfect moment to indulge in drinks that look as mysteriously delicious as they taste. A Poison Apple Martini feels…
Desserts

Unusual Spice Infusion: The Secret Ingredient in Pumpkin Cookies

September 7, 2025
3 Mins read
As fall settles in, I find myself diving into pumpkin recipes that go beyond the usual suspects. Today, I want to share…
Desserts

Spooky Goodness: Halloween Dirt Cake with Gummy Worms

September 7, 2025
2 Mins read
Every October, I find myself yearning for childhood comfort foods with a spooky twist. This Halloween Dirt Cake is my secret weapon…
Fall Main Dishes

Harvest Moon Fall Chili: A Cozy Slow Cooker Twist

September 7, 2025
2 Mins read
What makes this slow cooker fall chili truly special is the unexpected punch of pumpkin’s velvety richness mingling with smoky spices. It’s…
Beverages

Chill Out with an Unusual Cherry Slushie Twist

September 7, 2025
1 Mins read
Exploring beyond the typical ice-cold drinks, I stumbled upon a cherry slushie with a surprising secret ingredient: a splash of balsamic vinegar….
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  • About author

    Hi! I’m James Whitmore.

    The creator behind Salt Evangelist. If there is one ingredient I believe deserves more respect, it is salt. Not because it makes food salty, but because it makes food come alive. Salt highlights sweetness, softens bitterness, sharpens acidity, and deepens savoriness. It is not just seasoning. It is transformation. Salt Evangelist is my space to explore the power of this humble mineral and to help home cooks understand how to use it with confidence.

    About Me
  • Latest posts

    • Appetizers

      Baked Chicken Skewers Recipe

      February 10, 2026
      9 Mins read
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      Baked Vegetable Cutlets Recipe

      February 9, 2026
      9 Mins read
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      Baked Stuffed Zucchini Recipe

      February 7, 2026
      9 Mins read
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      Baked Chicken Meatballs Recipe

      February 7, 2026
      8 Mins read
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      Baked Veggie Nuggets Recipe

      February 7, 2026
      7 Mins read
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      Baked Mushroom Caps Recipe

      February 7, 2026
      9 Mins read
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  • Latest Recipes

    • Baked Chicken Skewers Recipe

      February 10, 2026
    • Baked Vegetable Cutlets Recipe

      February 9, 2026
  • Categories

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