Salt Evangelist-Simple ingredients, comforting meals, and food stories you’ll actually crave.Salt Evangelist-Simple ingredients, comforting meals, and food stories you’ll actually crave.
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222 posts

James Whitmore

About author
Hi, I’m James Whitmore, the creator behind Salt Evangelist. If there is one ingredient I believe deserves more respect, it is salt. Not because it makes food salty, but because it makes food come alive. Salt highlights sweetness, softens bitterness, sharpens acidity, and deepens savoriness. It is not just seasoning. It is transformation.
Articles
Desserts

Spooky Delight: Halloween Graveyard Pudding Cups

September 7, 2025
2 Mins read
As the leaves turn crunchy and the air gets crisp, Halloween magic begins to take over. This year, I wanted a dessert…
Appetizers

Spooktacular Halloween Mummy Meatballs for the Ultimate Party Dip

September 7, 2025
2 Mins read
Halloween parties are all about creating a spooky feast that sparks delight and giggles. Yet, sometimes, the real challenge is balancing craziness…
Fall Breakfast Recipes

Autumn Sunshine: Spiced Pumpkin Pancakes to Brighten Your Morning

September 7, 2025
2 Mins read
As the leaves turn and the air feels crisper, I find myself craving something cozy yet unexpected: pumpkin in breakfast form. These…
Beverages

Chilling Twist: The Unusual Inspiration Behind My Pineapple Colada Slushie

September 7, 2025
2 Mins read
Few desserts can capture tropical nostalgia quite like a pi colada, but I argue that turning it into a slushie adds a…
Side Dishes

The Hidden Art of Forging Perfect Tomato Sauce

September 7, 2025
2 Mins read
Many tomato sauces rely on predictable herbs and rushed simmering—but I believe there’s a secret to a truly memorable sauce: embracing the…
Beverages

Chilling Secrets: The Art of Perfecting Your Homemade Chocolate Slushie

September 7, 2025
2 Mins read
Imagine a scorching summer day when the only thing that can cool you down is a icy, creamy chocolate treat. But what…
Beverages

The Coolest Kool-Aid Slushie Spin for Your Summer Chill

September 7, 2025
2 Mins read
There’s a certain nostalgic rush when I hear that familiar jingle of Kool-Aid packets. But instead of just sipping on liquid sweetness,…
Main Course

Spooktacularly Crispy Halloween Mummy Pizza

September 7, 2025
2 Mins read
Halloweens past have been filled with sugary treats and pumpkin-spiced everything, but this year, I wanted a savory twist that’s both fun…
Main Course

The Secret Ingredient That Turns Stuffed Peppers into a Comfort Classic

September 7, 2025
2 Mins read
Few dishes hold the power to evoke childhood memories quite like stuffed peppers. But today, we’re shaking things up with a twist…
Desserts

Beware the Sweet Poison: Eerie Halloween Toffee Apples

September 7, 2025
1 Mins read
The best part? They’re surprisingly easy to make, just a little imaginative and a dash of chaos. Whether you’re scrambling to impress…
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  • About author

    Hi! I’m James Whitmore.

    The creator behind Salt Evangelist. If there is one ingredient I believe deserves more respect, it is salt. Not because it makes food salty, but because it makes food come alive. Salt highlights sweetness, softens bitterness, sharpens acidity, and deepens savoriness. It is not just seasoning. It is transformation. Salt Evangelist is my space to explore the power of this humble mineral and to help home cooks understand how to use it with confidence.

    About Me
  • Latest posts

    • Appetizers

      Baked Chicken Skewers Recipe

      February 10, 2026
      9 Mins read
    • Appetizers

      Baked Vegetable Cutlets Recipe

      February 9, 2026
      9 Mins read
    • Main Course

      Baked Stuffed Zucchini Recipe

      February 7, 2026
      9 Mins read
    • Appetizers

      Baked Chicken Meatballs Recipe

      February 7, 2026
      8 Mins read
    • Appetizers

      Baked Veggie Nuggets Recipe

      February 7, 2026
      7 Mins read
    • Appetizers

      Baked Mushroom Caps Recipe

      February 7, 2026
      9 Mins read
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  • Latest Recipes

    • Baked Chicken Skewers Recipe

      February 10, 2026
    • Baked Vegetable Cutlets Recipe

      February 9, 2026
  • Categories

    Appetizers
    68 Posts
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    4 Posts
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    32 Posts

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