Salt Evangelist-Simple ingredients, comforting meals, and food stories you’ll actually crave.Salt Evangelist-Simple ingredients, comforting meals, and food stories you’ll actually crave.
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Desserts

Desserts

Spooktacular Ghost Brownies: A Haunted Halloween Treat

September 7, 2025
2 Mins read
Halloween isn’t just about costumes and haunted houses; it’s also about transforming the simplest treats into something delightfully eerie. This year, I…
Desserts

Unexpected Twist: Spiced Pumpkin Cheesecake with a Biscuit Crust

September 7, 2025
2 Mins read
Imagine a cheesecake that balances the creamy richness of traditional desserts with a surprising hint of fall spices and a crunchy biscuit…
Desserts

Hidden Gems in Your Oven: The Elegant Twist on Classic Apple Cake

September 7, 2025
2 Mins read
Imagine slicing into a golden, fragrant apple cake that unexpectedly surprises your senses. Today, I'm sharing a version that celebrates the forgotten…
Desserts

Haunted Delight: Spooky Pumpkin Cheesecake Bars with a Surprise Twist

September 7, 2025
3 Mins read
Halloween often conjures images of creepy costumes and pumpkin lanterns, but this year, I wanted to elevate the classic pumpkin treat into…
Desserts

Spooky Sweetness: Halloween Pumpkin Rice Krispie Treats with a Twist

September 7, 2025
2 Mins read
Halloween is the perfect time to embrace sweet and playful traditions. Instead of the usual candies, I love to craft a batch…
Desserts

Unusual Spice Infusion: The Secret Ingredient in Pumpkin Cookies

September 7, 2025
3 Mins read
As fall settles in, I find myself diving into pumpkin recipes that go beyond the usual suspects. Today, I want to share…
Desserts

Spooky Goodness: Halloween Dirt Cake with Gummy Worms

September 7, 2025
2 Mins read
Every October, I find myself yearning for childhood comfort foods with a spooky twist. This Halloween Dirt Cake is my secret weapon…
Desserts

Spooky Delight: Halloween Graveyard Pudding Cups

September 7, 2025
2 Mins read
As the leaves turn crunchy and the air gets crisp, Halloween magic begins to take over. This year, I wanted a dessert…
Desserts

Beware the Sweet Poison: Eerie Halloween Toffee Apples

September 7, 2025
1 Mins read
The best part? They’re surprisingly easy to make, just a little imaginative and a dash of chaos. Whether you’re scrambling to impress…
Desserts

Unexpected Twist: Spiced Pumpkin Bread with a Crunchy Top

September 7, 2025
2 Mins read
Imagine waking up to the aroma of pumpkin and warm spices lingering in the air. This pumpkin bread isn’t your average loaf;…
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  • About author

    Hi! I’m James Whitmore.

    The creator behind Salt Evangelist. If there is one ingredient I believe deserves more respect, it is salt. Not because it makes food salty, but because it makes food come alive. Salt highlights sweetness, softens bitterness, sharpens acidity, and deepens savoriness. It is not just seasoning. It is transformation. Salt Evangelist is my space to explore the power of this humble mineral and to help home cooks understand how to use it with confidence.

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      Baked Chicken Skewers Recipe

      February 10, 2026
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      February 10, 2026
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